Jumbo Chocolate Chunk Cookies

Distance from the Local Connect Hub: 8km

Delivery Dates: Tuesdays, Fridays, Sundays

Pack Size: 5 Cookies

Nothing beats a classic—especially when it’s jumbo-sized. Carly and the crew at Goldleaf Pastries have perfected the ultimate chocolate chunk cookie. Each pack includes five oversized cookies, handcrafted in small batches with premium ingredients and decades of pastry expertise.

Made with golden brown sugar, creamery butter, and loaded with generous chunks of Lindt chocolate, these cookies are soft, gooey, and rich in every bite. A timeless treat, reimagined at bakery scale.

Carly Harding is a Red Seal Pastry chef with a passion for creating masterful French pastry. Her belief is that the best desserts are made with love and the finest “real” ingredients possible. Just like true French Master Pastry Chefs, there is no such thing as a short cut in Carly’s kitchen.

Born on the Sunshine Coast, she enrolled in the Dubrulle French Culinary School in the pastry program and worked at a high end pastry shop in Vancouver while attending school. She apprenticed and worked with the Fairmont Hotels for much of her career and had the pleasure of working in Whistler, Toronto, and Abu Dhabi perfecting her craft prior to moving to Kamloops where she worked in her family’s business.

Today, Carly and the team at Gold Leaf Pastries are pleased to create the most delectable, fine French desserts for their clients who receive only the finest for their special events.